Awa Awa Merlot Hawke's Bay New Zealand Wine,New Zealand Awa Awa price supplier

The Awa Awa Story

 

Awa Awa means ‘river gorge’ in Maori. When Maori arrived in New Zealand they settled in the river valleys and along the coast where food was plentiful. Today, many of these areas have given way to vineyards, producing outstanding premium New Zealand wine.

 

Winemaking

 

Fully ripened Grapes-p1.html" target='_blank'>Grapes were picked at selected Hawkes Bay vineyards and transferred to our nearby winery for processing. On arrival, the bunches were destemmed and the juice and skins transferred to large fermentation vessels. After a slow warm fermentation the wine was racked for maturation. After 4 to 5 months the wine was fined using natural fining agents before bottling.

 

Tasting Notes

 

A medium bodied red wine with ripe plum fruit and soft red berry flavours. Smooth and elegant with a subtle oak influence. Pair with red meats, chicken, duck, pasta and light game.

 

Enjoy now or cellar for up to 5-7 years from vintage date.

 

Technical Analysis at Bottling

 

pH: 3.7

TA: 4.8g/l

Alcohol: 13.0%

Residual Sugar: 4.5g/l

Winemaker: Alwyn Corban