≥1 piece |
100% Barbera Asti grape
BARBERA D’ASTI D.O.C.G. Superiore
PRODUCER: PRODUTTORI DI GOVONE S.A.C.
GRAPE: BARBERA 100%
Alcohol CONTENT: min 13% - max 14%
CONTAINS SULPHITES
AREA: Asti
ALTITUDE: 200/300 MT ON THE SEA LEVEL
VITICULTURE: GUJOT PRUNING
DENSITY: 5000 VINES/HECTARE
GRAPE PRO HECTARE: 9.000 kg./Ha
SOIL: CLAY, CALCAREOUS
WINEMAKING / VINIFICATION:
PERIOD OF MACERATION: 15 DAYS
PERIOD OF AGEING NOT AGED
VINIFICATION: STEEL
REFINING: BIG OAK BARRELS AND BOTTLE
COLOUR: RUBY RED WINE AND GARNET RED WITH
VIOLET REFLECTION
SMELL VINOUS, INTENSE, WITH PLEASANT SMELL
OF VELVETY Grapes AND RED FRUITS
TASTE: WITH THE AGEING IT IS DRY, PLEASANT
ACIDITY, TANNIC, STRONG (STILL WINE)
SERVING TEMPERATURE: 17° - 19° OPEN ONE HOUR BEFORE TASTING
COUPLING: WITH TASTY PASTA, RED MEAT, SALAMI,
GAME, ROAST-BEEF, POULTRY, AGED Cheese
PACKAGING 6 BOTTLE BOXES
BORDOLESE BOTTLES 0,75 LT
100 BOXES \ PALLET
Product Type: |
Wine
|
Type: |
Red Wine
|
Taste: |
Dry
|
Use: |
Table Wine
|
Place of Origin: |
Italy
|
Producing Region: |
Asti
|
Brand Name: |
Produttori di Govone
|
Alcohol Content (%): |
14
|
Grape Type: |
Barbera d'Asti
|
Packaging: |
Bottle
|