| ≥1 piece |
barley flakes are a result of conditioning, steaming and flaking pre-cleaned barley. They provide a distinct flavor-alternative to the more common oat flakes, though they are not as tender as oat flakes. Flattened and sliced, barley flakes are similar in shape to rolled oats. Barley flakes can be made from hulled, dehulled, or pearl barley.