Cocoa Butter,Malaysia price supplier

company profile

Hakam''''s International Trading Company

Malaysia

Contact: Mr.Abdul Hakam

Tel: 6011-26-575863

Number of Employees: 500 ~ 1000

Business Type:

product details

Origin:Malaysia

We are one of the major Exporter and Supplier of Cocoa Butter from Sabah, Malaysia. We have been quite consistent in providing the finest quality Cocoa Butter. Our highly advanced manufacturing unit and efficient staff keeps a quality check during the processing to deliver you the best quality product. Punctual delivery with proper and safe packaging is ensured. Some features of Cocoa Butter includes :

Melting Point : 32 - 35 Celsius Degree

Refractive Index : 1.4560 - 1.458 (40 Deg)

Saponification Value : 190 - 197

Unsaponification Value : 0.35

Iodine Value : 33 - 38

Technical Details :

Refractive Index (Expressed as N40D) : 1.4560-1.458 (40 Deg)

Saponification Value (mgKOHgfat) : 190.00-197.00

UnSaponification Value : 0.35

Max Iodine Value (GI100G) : 33-38

Free Fatty Acid (%) : 1.5 Max.

Melting Point : 32-35 Celsius Degree (max)

Moisture (%) : 0.2

Max Blue Value : 0.05 Max