Concentrated Soya Protein,China Crown price supplier

Features:
1) Rich in protein and fibers
2) Cholesterol free
3) Has an extremely low sodium and low fat
4) Suitable to improve the protein content of bakery products, like bread, Biscuits
and Cookies

Specifications:
1) Min. protein: 70%
2) PH: 7±0.5
3) Max. moisture: 7%
4) Max. ash: 6.0%
5) Max. fat: 0.5%
6) E-Coli: negative
7) Salmonella: nil
8) Max. standard plate count: 20,000/g

Inner packing: 20kg/bag