| ≥1 piece |
1.Egg White Powder
2.light yellow and white powder
3.improve the protein content
4.Free Sample
Egg White Powder
Product Name:Egg White Powder
Color: white or milky white
Smell: egg
Sate:Fine Powder
Descripition
Egg Powder is made out of the Fresh Eggs produced in its own chichen tarm through selecting,washing,sterilizing,showering,drying,breaking,separating,evening,B-sterilizing,spray-drying and sieving.
It is more superior and convenient than fresh eggs in transportation and storage,safe from pathogen(sahnonella),
so it is approved as "an additive adjuvant/hr non-transfomled gene ibod."
Function
The eggg powder is a food addtitive adjuvant with its characteristics of high gel,emulsion,water-retention and high bubble.
Application
1.AS a gelata to Meat or imitation,it can its elasticity easy to slice.
2.As an emulsifying ingredient to cold food,it can combine more tatt.
3.As a water-retention ingredient to tood,it can improve its water-absorptivity,consistency and adhesion.
4.As a nutrition-strengthening ingredient to food,it can raise its protein content.
5.And as a polishing accessory to leather products.
1.Fast delivery, Best service, Competitive prices!
2.Free sample available!
| Product Type: |
Egg Product
|
Variety: |
Egg White Powder
|
Origin: |
Chicken
|
| Use: |
Food
|
Shelf Life: |
2 years
|
Place of Origin: |
Shaanxi China (Mainland)
|
| Brand Name: |
Orient
|
color: |
white or milky white
|
smell: |
egg
|
| Pathogen: |
negative
|