≥1 piece |
Chrysin
CAS# : 480-40-0
Specifications : 98%
Assay Method : HPLC
Herb Sourse : From Oroxvlum indicum.vent
Molecular Weight & Molecular Formula :C15H10O4; 254.24
Melting Point & Solubility : mp285℃. Practially insol in water. Sol in alkali hydroxide solns. Slightly sol in alcohol, chloroform and ether.
Brief : Light yellow powder, Chrysin belongs to the flavone class of flavonoids.