| ≥1 piece |
Products Description
After repeated research and demonstration, our company finally developed a series of
food preservative.
BNFD051C, a new kind of biological preservative well-composed by a variety of bio-active ingredients, can widely resist many micro-organisms which can cause meat.
This product can significantly prolong the shelf life of product, easy to use, harmless,
nutritional to human, keeping the flavor fresh, it is totally a green biological preservative.
Dosage for reference:
20-25g per liter milk , but some factories & customers find their own dosage for their
product after trial .
STORAGE : Seal, away from direct sunlight, under 15C. Shelf life is 2 years.
Food Additives in Dairy Products Characteristics:
1. No harmful to Probiotic Bacteria in human body;
2. No harmful to Intestinal Bacteria.
3. This product is a broad spectrum antibacterial, good effect, and safer excellent green
biological preservative which have a strong inhibition of yeast, bacteria, fungi reproduction.
4. PH stability;
5. Good thermal stability, High temperature doesn't affect its function and it is suitable for cooked food.
Company information
Our company has been in this line for many years with good reputation and considerable funds. All the sysems like fermentation system, purification system and synchronized supporting system are all automatical. Meanwhile, the managing system is a successful example, we had obtained ISO9001-2008 quality management system and the ISO22000-2006 food safety management system certification.