| ≥1 piece |
Rye flour baking peeled "Kudesnitsa"
Flour made from various Cereals-p1.html" target='_blank'>Cereals-p1.html" target='_blank'> Cereals under the trademark "Kudesnitsa" has a wide range of applications in cooking - sauces, soups, cereals and much more. However, its main use is, of course, in homemade pastries. It is a pastry gourmet, for those who like to experiment in search of their "proprietary" recipe and unusual taste. Importance of using different kinds of cereal flour is in its health benefits. Each herb has its own individual set of useful substances for the human body, which makes them complementary to the diet. For the convenience of consumers on the packaging of each flour are included several recipes for easy homemade cakes. Among them are recipes for home hlebopechek. This information will facilitate familiarity of consumers with the product and expand the range of delicious and unusual pastries on your table.
| Type: |
Other
|
Made From: |
Rye
|
Certification: |
ISO
|
| Max. Moisture (%): |
15
|
Fineness (%): |
54
|
Additives: |
no aditives
|
| Processing Type: |
55-28
|
Grade: |
first grade
|
Weight (kg): |
1
|
| Shelf Life: |
12 month
|
Place of Origin: |
Russian Federation
|
Brand Name: |
Kudesnitsa
|
| Color: |
white regular
|