| ≥1 piece |
All products are made of vegetable oil, sodium caseinate and glucose syrup, after high-pressure homogenize emulsification, spray and dry.
Features:
1. Improve the color of tea, and make it glitter.
2.Restrain the bitterness of tea and avoid possible odd taste.
3. Bring natural rich aroma & creamy flavor to tea, no artificial flavor.
4. With better solubility after the spray and dry process.
5. Higher sodium caseinate, higher cost performance.
6. Smooth and full-bodied taste.
Certification: HACCP, QS, ISO, MUI HALAL&CHINA BODY HALAL
MOQ: one 20GP, about 14-15 tons
Available Packing:
1. 25kg bag, for industrial application.
2. 1kg, 800g, 500g, 400g, 150g for consumer packing
3. Customized-packing available.
Payment Terms: T/T, D/P, L/C