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Fructus Cnidii (Common Cnidium Fruit) Osthole,China HERB price supplier

Fructus Cnidii (Common Cnidium Fruit) Osthole
min.order / fob price
≥1 piece
OriginCHINA
Production Capacity800KGS/MONTH
CategoryOthers
Update Time2025-09-17
company profile
Xi'an Tianxingjian Natural Bio-products Co.,Ltd.
China
Contact: Mr.Sunny Sang
Tel: 86-0-18092352326
Number of Employees: 100 ~ 500
Business Type:
product details
Standard:HEALTHY FOOD ADDTIVIE
Origin:CHINA
Brand:HERB

Product Description:

Product name:      Fructus Cnidii (Common Cnidium Fruit)  

Latin Name:          C.monnieri (L.) Cusson

Part of Used:         Seed

CAS No:                484-12-8

Molecular Formula: C15H16O3

Molecular Weight:  244.29

Specification:          Osthole 50%,98% by HPLC

Appearance :     Brown to white fine powder

Extract solvent:  Ethanol and Water

Storage:        Good sealed container away from light and heat. 

Shelf life:        2 years when properly stored.

Packing:        Cardboard drum (25kg/drum), double plastic bag of foodstuff inside.

 

Functions:

-Osthole can increase sperm secretion, stimulate sexual desire and has aphrodisiac action

-Osthole can dry dampness and kills worms,expel cold and expel the wind,warm the kidney to strengthen yin.

-Osthole has the function of relieving asthma and antifungus, antivirus.

 

Applications:

-Osthole is widely used in fields of heath products. Osthole can be used as the tonic product on the male impotence, active ingredients of medicines for gynecological diseases.

-Osthole is widely used in fields of medicine products. Osthole also is used as the tonic product on the acute exudative skin disease.

 

Sources:

Common Cnidium extract is annual herb,height 30-80cm.The leaf is alternate,compundumbel inflorescence. Cremocarp, ellipsoidal, 2-4 mm long, about 2 mm in diameter. Externally greyish-yellow or greyish-brown; with 2outcurved stylopods at the summit, and sometimes with a fine fruit stalk at the base. Dorsal surface of mericarps with five thin and longitudinal ridges, commissural surface flattened, with two brown and slightly raised longitudinal ribs. Pericarp lax and fragile, easily rubbed off, seed small, greyish-brown and oily. Odour, aromatic; taste, pungent, cool and numb.

 

Common Cnidium extract Osthole 10% Brown green powder

Common Cnidium extract Osthole 20%-70% Yellow green powder

Common Cnidium extract Osthole 80% Light yellow powder

Common Cnidium extract Osthole 90% White powder

Common Cnidium extract Osthole 95% 98% White crystalline powder

 

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