≥1 piece |
A Superior Category (Extra Virgin) Organic Olive Oil from Greece, Cold- Extracted (Cold-Pressed) from the harvest of Certified Organic olive groves strictly selected over the north-western elevations of the land of Achaia, upon and around the Galata hill which arises along the coastal Achaean valley to the west of Aegion.
Combining the exceptional quality of the most established all-over Greece variety of Koroneiki with the gentle local Achaean variety of Koutsourelea, and joining the assets of our ceremonial harvesting tradition with the utmost modern production, packing and standardisation principles, optimal quality is ensured in every GALATIANO container that reaches your table, along with an outstanding tasteful and nutritional reward.
GALATIANO Superior is available in 500ml/750ml glass bottles, in 1lt/1.5lt cylindrical (metallic) cans, and in 3lt/5lt rectangular (metallic) cans, featuring a superior as well combination of assets:
- Obtained directly from olives, solely by mechanical means and at temperatures below 27o C, within the first 24 hours from harvesting!
- Stored and packed at temperatures constantly below 25o C!
- Complete Organic certification through olive Cultivation and Pressing as well as olive oil Processing, Storage and Distribution/Trading!
- Bottling/Packing and Distribution under certified Food Safety Management System (HACCP) according to ISO 22000:2005!
It is a vividly DELICIOUS Olive Oil with the additional benefits of COLD EXTRACTION and of our devotion to EXCELLENCE!