health drink _ Lacquer Sap Sauces,South Korea OKKA price supplier

 

What is Lacquer Sap Sauces?

 

 

Families in power in the Joseon Dynasty added lacquer sap when they made sauces. Recently, the soy sauce of the
head family of the Boseong Seon clan was sold at 100 million won for 1 liter recently, and that soy sauce also
contains lacquer sap. It takes at least 3 years to make lacquer sap soy sauce so common people could not afford to
make it easily and it was the food culture of the privileged class. Otgane was able to successfully mass produce
lacquer sap sauces using lacquer sap. These sauces bring out the true taste of food without adding a stale taste, and
it is a sauce for wellbeing.

 

 

Lacquer Soybean Paste

 

 

The extract from 8~12 year old lacquer trees was
naturally ripened with beans and hot pepper powders
produced in Korea to bring out the taste of food and
lessen stale taste.

 

Usage : Cooking
 Content : 2kg each

 

 

 

Lacquer Hot Pepper Paste

 

 

Lacquer Soybean Paste
Contains Korean lacquer sap to remove the stale taste of
ordinary soybean paste and the stale smell of the mold,
and it brings out the fresh taste of food.
 Usage : Cooking
 Content : 3 sauces in 1 set, 170g each