| ≥1 piece |
Canned yellow peach fruit
Pack in can light or heavy syrup
Most fresh & best quality
Competitive Price
SPECIFICATION OF CANNED PEACH
| RAW MATERIAL | 100% Fresh yellow peaches |
| Brix% | 14%--17% |
| Type of products | High Temperature Sterilization |
| Storage Temperature | In normal Temperature |
| PH | 3.6--4 |
| Shelf life | 3 years |
| Mix order | 20' FCL |
| Certificate | BRC ,HACCP,ISO,FDA ISO :9001 2008 |
| payment | 30% advanced payment ,70% Blance it against the copy of the B/L |
| delivery | prompt 7days after advanced payment |
| Spec. | N.W.(g/can) | D.W.(g/can) | CTN /20'FCL |
| 312gx24tin (11oz) | 312g | 175g | 2300 |
| 425gx24tin (15oz) | 425g | 240g | 1750 |
| 850gx12tin (30oz) | 820g | 480g | 1750 |
| 2650gx6tin (93oz) | 2650g | 1500g | 1150 |
| 3000gx6tin (106oz) | 3000g | 1800g | 1006 |
| No. | Product Name | Product Specifications | Product Standards | Packing | Production season |
| 1 | Canned cherry in syrup | 3000g*6 | Brix 14%-17% 16-18 color red, purple, with sticks with nuclear, to sticks with nuclear | Tinplate cans | Annually in June |
| 850g*12 | |||||
| 425g*24 | |||||
| 580ml*12 | Glass | ||||
| 1500ml*6 | |||||
| 2 | Canned grape in syrup | 3000g*6 | Brix 14-1716-18 peeled to the core | Tinplate cans | August and September each year |
| 850g*12 | |||||
| 3 | Canned apple in syrup | 3000g*6 850g*12 | Brix 14-1730-33 Apple's fourth-sixth of Apple Ding 10 * 105 * 515 * 1520 * 20 Apple slices | Tinplate cans | Annually in October - the second year in March |
| 4 | canned strawberry in syrup | 850*12 425*24 | Brix 14-17 | Tinplate cans | May each year |
| 5 | Blackberry syrup canned | 850*12 425*24 | Brix 14-17 | Tinplate cans Glass | Annually in July |
| 6 | Canned plum syrup | 850*12 425*24 | Brix 14-17 | Tinplate cans | Annually in July |
| 7 | Canned Peach syrup | 850*12 425*24 | Brix 14-17 | Tinplate cans Glass | Annually in July |
| 8 | canned pears in syrup | 850*12 425*24 | Brix 14-17 | Tinplate cans Glass | Annually in September |
| 9 | Fruit jam | 180-600ml | Brix 60-65% pulp content of 30-35% | Glass |
|
| 10 | Preserves | 12.5kg | Brix 65% moisture 20-22 |
|
|
| 11 | canned cherries in heavy syrup | 200-4500ml | Brix 30-33 to go nuclear with sticks sticks to the core | Glass | After a year in September - the second year in April |
Packing Detail: In Tin; in glasss jar
Shippment: Within 20 days after our customer ’ s confirmation
Label: As buyer ’ s request
Certificate: BRC,IFS,HACCP,ISO
| Style: |
Canned
|
Type: |
Peach
|
Preservation Process: |
Water
|
| Max. Moisture (%): |
17%
|
Certification: |
ISO,HACCP,BRC,IFS
|
Weight (kg): |
0.425
|
| Shelf Life: |
720days
|
Place of Origin: |
China (Mainland)
|
Brand Name: |
JW
|
| Model Number: |
425g/820g/3000g
|