≥1 piece |
High Grade Dried Raw Cocoa Beans for Sale
High quality Cocoa beans producing beans with the strongest flavour
Raw Sun-dried Cocoa Beans
A) Moisture: 5.5% - 6.2% maximum
b) Foreign Matters: 1.29% maximum
c) Beans count: 91 to 99 beans/kg
d) Broken beans / Defective: 0.7% - 0.8% maximum
100grms equal 92, 17 beans,
cut -test 300beans:
moisture: 7, 64%
insect damaged beans: 0%
slaty beans: 4, 67%
violet beans: 2, 00%
white sports: 3, 00%
mouldy beans: 6, 67%
typical cocoa smell, no contamination or off flavour detected.
-Size: 90 - 100 beans/100gram.
-Moisture: < =7.5%.
-Furmentation Cocoa Beans: >=95%.
Procedures:
-Storing cocoa fruit 7 days.
-Peel and take bean then make furmentation 3 days.
-Dry in to the sun when it meets standard. Samples available