| ≥1 piece |
hydrolyzed animal protein/Collagen powder for meat, Sausages
1.experienced protein factory
2.good quality & competitive price
hydrolyzed animal protein/collagen powder for meat, sausages
1.Properties: White powder. Odorless. Soluble in water.
2.Source: Source from fresh animal skin and bone
3.Protein content: 96%,Molecular weight:500-20000.
4.Product Description:
Hydrolyzed animal protein/collagen powder for meat, sausages contains 18 kinds of amino acids, seven of which are necessary for human body. Hydrolyzed animal protein/collagen powder has high nutritive value, excellent performance. It is widely used in food, medicine, daily-use chemical and chemical.
Hydrolyzed animal protein/collagen powder has good curative effect on hepatitis, gastritis and alimentary canal diseases.
5.applications:
The use of h ydrolyzed animal protein/collagen powder in the nutraceutical industry is widespread. it is an excellent and economical source of multiple amino acids. Hydrolyzed animal protein/collagen powder is the foundation of many nutritional and arthritis/joint care formulas. It is also widely used for nutritional bars and protein drinks.
6.Specification
| ITEM | STANDARD | RESULTS |
| Appearance | White powder | Conforms |
| Odor | Conforms to the standard | Pass |
| Total Nitrogen (%) | 3.7- 4.7 | 4.1 |
| NaCl (%) | 35- 45 | 38 |
| Moisture(105°C, 2h, %) | ≤ 5 | 1.5 |
| Arsenic (As) | ≤ 2 mg/kg | < 2 mg/kg |
| Lead (Pb) | ≤ 3 mg/kg | < 3 mg/kg |
| Mercury (Hg) | ≤ 1 mg/kg | < 1 mg/kg |
| Heavy metals | ≤ 10 mg/kg | < 10 mg/kg |
| 3-Chloro-1,2-propanediol | ≤ 0.02 mg/kg | < 0.02 mg/kg |
| Total plate count (cfu/g) | ≤ 5,000 | Conforms |
| Yeast & mould | ≤ 100 | Conforms |
| E. coli/ 5g | Negative | Negative |
| Salmonella spp./ 10g | Negative | Negative |
| Other Names: |
gelatin hydrolysate, collagen
|
Place of Origin: |
China (Mainland)
|
Type: |
Chewing Gum Bases,Emulsifiers,Enzyme Preparations,Nutrition Enhancers,Preservatives,Stabilizers,Thickeners
|
| Brand Name: |
HYFINE
|
Model Number: |
HY-001
|
color:: |
pure white or milk white
|
| shape:: |
powder
|
smell:: |
odorless
|
origin:: |
pig/bovine skin/bone
|
| grade:: |
food
|
purity:: |
98%
|
certs:: |
HALAL, SGS, MSDS, HACCP, VET, COA
|
| name:: |
hydrolyzed animal protein/collagen powder for meat, sausages
|
other application:: |
animal feed, fertilizer, cosmetics, hair care products
|
shelf life:: |
two years
|