≥1 piece |
Konjac powder
Items | Refined Konjac Powder | Konjac Micro Powder | Purified Konjac Powder | konjac gum | |||||||
Grade | special grade | special grade | second grade | YZ-1 | YZ-2 | YZ-3 | special grade | special grade | YZ-35 | YZ-30 | YZ-25 |
Granularity | 40-120 | 40-120 | 40-120 | ≥120 | ≥120 | ≥120 | 40-100 | 40-100 | ≥120 | ≥120 | ≥120 |
Glucomannan | ≥72 | ≥65 | ≥60 | ≥78 | ≥70 | ≥60 | ≥90 | ≥85 | ≥93 | ≥90 | ≥88 |
Ddry-based Content% | |||||||||||
Viscosity(mpa.s) | 22000 | 13000 | ≥3000 | 18000 | ≥8000 | ≥5000 | ≥35000 | ≥30000 | ≥35000 | ≥30000 | ≥25000 |
Transparency(%) | ≥60 | ≥50 | ≥40 | ≥60 | ≥50 | ≥40 | ≥80 | ≥75 | ≥85 | ≥80 | ≥75 |
Moisture(%) | ≤11 | ≤12 | ≤13 | ≤11 | ≤12 | ≤13 | ≤10 | ≤10 | ≤10 | ≤10 | ≤11 |
Ash(%) | ≤6 | ≤6 | ≤6 | ≤6 | ≤6 | ≤6 | ≤5 | ≤5 | ≤5 | ≤5 | ≤5 |
SO2(g/kg) | ≤1.6 | ≤1.8 | ≤2.0 | ≤1.6 | ≤1.8 | ≤2.0 | ≤0.5 | ≤0.3 | ≤0.3 | ≤0.3 | ≤0.3 |
Pb(mg/kg) | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 | ≤2.0 |
As(mg/kg) | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 | ≤3.0 |
PH | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7 |
Bacteria Amount | ≤10000 | ≤10000 | ≤10000 | ≤10000 | ≤10000 | ≤10000 | ≤3000 | ≤3000 | ≤3000 | ≤3000 | ≤5000 |
Mold+Yeast | ≤100 | ≤100 | ≤100 | ≤100 | ≤100 | ≤100 | ≤100 | ≤100 | ??? | ≤100 | ≤100 |
Odor | Distinctive Smell of Konjac | Slight | Odorless | ||||||||
Color | Light Yellow Powder | Light Yellow Powder | Milky and Lvory Powder | ||||||||
Remark | Viscosity test conditions:1%solution,constant temperature25a??,NDJ-1 rotary viscometer(Shanghai Balance Instrument Factory),rotor No.4,12 rec/min | ||||||||||
Package | Common package:inner food grade plastic film and outer kraft | ||||||||||
25kg/bag or 20kg/bag | |||||||||||
We can process according to clients'requirements |
Features Specifications: konjac powder
1. The mechanism of action of konjac powder is related to the ability of dietary fiber to increase the viscosity of the gastrointestinal contents, to promote bowel action, but to slow the emptying of stomach.
2.The solution of konjac powder forms a layer around food materials which prevents the digestive enzymes from acting on them. It contributes no calories to the metabolism.
3.Konjac powder quickly satisfies the appetite, because of its expansion when it absorbs liquid.
4.By restraining the absorption of liquids and other substances with high calories in the small intestine, konjac powder functions as an effective dietary supplement that acts naturally and easily, without forced restriction of food intake. In clinical trials, too, for instance in case of diabetes mellitus, it has produced excellent results.
5.By its absorption of cholesterol, bile acids, heavy metals and edible coloring matter, konjac powder prevents their absorption by the intestinal wall and facilitates their elimination from the body. As a result, the serum cholesterol and serum triglyceride levels may be reduced.
6.Konjac powder dilutes the intestinal contents any noxious substances they may contain by a factor of 2 or 3.
7.Konjac powder increases both the intestinal control and the production of foods by factor of between 3 and 5, accelerating the passage of digestion materials through the gut. It is thus extremely effective as a remedy for constipation and in the elimination of harmful substances.