| ≥1 piece |
liquid glucose
CAS No. :5996-10-1
HS CODE :17023010
Molecular Weight :198.17
Chemical Formula :C6H12O6
Characteristics :transparent,colorless
Main Usages :
In food applications :
1) It can be used in the candy industry . Liquid glucose sirup is a modest sweeter,with well devitrification, oxidative stability , moderate viscosity and good chemical stability.
2) liquid glucose syrup in the water absorbability high for the pig, bread, puddings, soft products can maintain, improve and extend the durability of products taste.
3) liquid glucose syrup is resisting crystallization, freezing point additional advantages for the cold drink production, the word can improve products, enhance product quality.
4) liquid glucose syrup in the use in bakery applications
Standard Specifications :GB/T2319-97
Term Specification :
Annual Production :100000MT/Year
Packing :Packed in 300kg plastic drum or packed in 280kg iron drum
Storage :Kept in a light-proof,well-closed,dry and cool place.