Low fat soya flour - Biopro 20,Serbia Biopro 20 price supplier

Low fat moderately toasted soft soybean powder (Biopro 20) is manufactured of NON-GMO , healthy, hulled soybean , by a special hydrothermal treatment within which oil is extracted out and anti nutritious soybean factors are deactivated.

Hydrothermal treatment of soybean without the use of chemical reagents provides products, which contain high quality proteins and essential amino acids, soybean oil, lecithin, protective nutritious ingredients, minerals and vitamins soluble in fats. 

Biopro 20  is characterized, beside extreme nutritious value and good functional characteristics: excellent dispersion and absorbs fats, improves structure and possesses extremely anti oxidative activity.

Chemical composition:

Protein min. 45%;   Fat max.  9%;   Moisture max. 8%;   Ash max.  6,5%; Fiber max. 3,5%

The usage:  Biopro is used in meat, Confectionery industry, for baking additives and mixes production and for animal feed production

Characteristics:  

• High digestibility
• High level of proteins of exceptionally high quality
• High level of amino acids
• Lowered level of fats
• Good Emulsifier and Stabilizer
• Good anti oxidative activity                         

Effects:  

• Makes better nutritious value
• Characteristics of a product, improves sustainability of a final product.