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Mushroom Seasoning (granules) -- vegetarian seasoning without meat, mushroom condiments,Taiwan price supplier

Mushroom Seasoning (granules) -- vegetarian seasoning without meat, mushroom condiments
min.order / fob price
≥1 piece
OriginTaiwan
Production Capacity1 Metric Ton/Metric Tons per Week
CategoryRaw Spices
Update Time2025-09-09
company profile
LINCO ENTERPRISE CO., LTD.
Taiwan
Contact: Ms.Ms. Angie Lin
Tel: 886-2-26039933
Number of Employees: 11 - 50 People
Business Type: Manufacturer
product details
Origin:Taiwan

Mushroom extract powder and pelletized to granules;
Vegetarian Seasoning
It is easy to use
To instead salt and MSG

 

Product Description

 

Mushroom Seasoning (granules)

Characteristic

Mushroom extract powder and pelletized to granules; it can be used to cook, steam, braise, fried… to instead salt and MSG.

Content

60g/pkg ,300g/box,
500g/box,4kg/bag

Storage

Please avoid direct sunlight, keep it dry and in low temperature. To preserve the ultimate flavor, seal product, once open.

Additives

Monosodium

Sodium5’-Inosinate

Sodium5’-Guanylate

Purpose

Vegetable Cooking,

General Dishes,

Vegetarian Hot Pot,

Vegetarian Dishes

Ingredients

Lactos

Salt

Sugar

yeast extract

Mushroom Extract

Corn Starch

Maltodextrin

Powdered Mushroom

Kombu Extract

Nutrition Facts Serving Size (100g)

Calories

 395 kcal

Protein

 11.7g/g

Fat

 0.1g/g

Saturated Fat

 0

Trans Fat

 0

Carbohydrate

 61.9g/g

Sodium

 8599gg/mg

 

 

 

                   

 

 

 

Production Flow

 

Company Information

        

 

 

 

Advantages
  1. Professional Manufacturer for 25 years with advanced facility.

  2. Factory price with best quality.

  3. Accept Custom Order, available in thickness and package.

  4. Offer OEM and ODM service, custimized packing is available.

  5. Fast service and on-time delivery.

  6. Small quantity sample are available at any time.

 

 

Product Type:
Mixed Spices & Seasonings
Place of Origin:
Taiwan
Type:
Mushroom Essence
Style:
Dried
Color:
yellow
Shape:
Granule
Certification:
ISO,HACCP
Shelf Life:
2 years
Processing Type:
Blended
Weight (kg):
0.5
moisture:
<10%
Particle size:
1.2 mm
Flavor:
Mushroom
Impurity:
None
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