| ≥1 piece |
Appearance : Red or dark red, Uniformity of powder, With seaweed freshness, no smell
Impurities : No visible foreign material
Total Plate Count : Max. 1000cfu/g
Yeast & Mold : Max. 100cfu/g
E.Coli : Negative (In 10g)
Salmonella : Negative (In 25g)
Packing: Packaged in the net vacuum aluminum foil bag then packed in carton.
Storage: Keep tightly sealed. Stored in a cool dry place, protected from light, heat and oxygen. The preferred temperature is below 10℃ after open it.
Shelf Life: 24 months in the original package.