| ≥1 piece |
Cinnamon+powder-p1.html" target='_blank'> cinnamon powder
Favorable price,high quality
Bulk stock, prompt delivery
Purity 5% -40%
Free sample
Cinnamon Bark Extract Specs:20:1,30%-50% Polyphenols 1.Lower blood sugar levels 2.Enhance insulin activity 3.Antioxidants
Cinnamon Bark Extract
Product Specification: 20:1,30%-50% Polyphenols Latin Name: Cortex Cinnamomi Cassiae Product Type: Red Brown Powder Extract Part of the Plant Used: Bark Extract Method: Water/Grain alcohol
What is Cinnamon Bark Powder Extract ? Cinnamon Bark Water Extract Polyphenol Type-A Polymers from Cinnamon Bark water Extracted powder with Insulin-like Biological Activity. Our product, Cinnamon extract is a water-soluble polymeric compounds extracted from Cinnamon bark
Who should use Cinnamon Bark Powder Extract ? Scientists at the Agricultural Research Service have found polyphenolic polymer compounds from cinnamon bark that could become natural ingredients in products aimed at lowering blood sugar levels. Recent studies demonstrate that water-soluble polymeric compounds isolated from cinnamon have insulin-enhancing biological activity in the in vitro assay measuring the insulindependent effects on glucose metabolism and also function as antioxidants. Cinnamaldehyde is the main constituent of oils of cassia, cinnamon barks and roots.
Packing Detail : Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum.
Storage Situation : Stored in a well-closed container away from moisture and light.
Cassia Powder:
1.Mesh: 60-80 Meshes 2.Moisture: 13% Max 3.Ash: 10% Max 4.Impurity: 1% Max
5.Packing: 25KG/Bag(Inner is plastic abg and Outer is kraft compound bag).
| Type: |
Herbal Extract
|
Variety: |
Cinnamon powder
|
Form: |
Powder
|
| Part: |
Bark
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Bottle,Drum,Plastic Container,Vacuum Packed
|
| Place of Origin: |
Inner Mongolia China (Mainland)
|
Grade: |
food cosmetic grade
|
Brand Name: |
PIONEER
|
| Model Number: |
cc002
|
Name: |
Cinnamon powder
|
Active Ingredient: |
polyphenols
|
| Extraction Part: |
bark
|
Assay: |
40%
|
Source: |
Cinnamon
|
| Mesh: |
120 mesh
|