| ≥1 piece |
All products are made from vegetable oil, sodium caseinate, glucose syrup, after high-pressure homogenize emulsification, spray and dry.
Features:
1. Improve the color and lubrication of soup.
2. Make the soup delicious, smooth & fragrant.
3. Higher sodium caseinate, higher cost performance.
Certificate: HACCP, QS,ISO,MUI HALAL&CHINA BODY HALAL
Available Packing:
1. 25kg for industrial application
2. 1kg, 800g, 500g, 400g,150g for consumer packing.
3. Customized-packinng available
MOQ: one 20GP, about 14-15 tons
Payment Terms: L/C,D/P,T/T