Nutrition Science Superior Isolate Whey Protein Isolate protein powder WPI,Australia Nutrition Science price supplier

Whey Protein Isolate (WPI) is manufactured by ion exchange (IX) and proprietary ultra-filtration techniques, generating un-denatured, soluble whey. In particular, and retains all the important peptides found in WPC, while delivering an extremely high level of protein (91%) with virtually no fat, Lactose or carbohydrates.

Due to its very low carbohydrate, lactose & fat levels WPI is the ideal protein for any athlete want to improve recovery or pack on lean muscle without adding any unwanted fat. People following weight management /calorie controlled diets or anyone who wants to increase their daily protein intake find WPI to be a perfect low calorie option.

♦ Delivers aminos for faster muscle growth and strength gains
♦ Assists and increases muscle repair
♦ Improves glycogen replenishment and nitrogen retention
♦ Highest Protein Digestibility (PDCAAS) and protein efficiency ratio (PER) of all proteins
♦ Less than 1% Carbs and Fats
♦ Low lactose, Low Cholesterol
♦ Instantised – Easy mixing
♦ Protein Digestibility (PDCAAS) score of 1.14
♦ Biological Value (BV) of 104
♦ Protein Efficiency Ratio (PER) of 3.4

Directions of Use :

Take one heaped scoop (40g) and mix into 150-200mls of water or milk.

Can be taken at any time during the day. For best results take one serving 60 minutes before exercise and one serve immediately after exercise.

Ingredients (Natural): Whey Protein Isolate, Soy Lecithin

Ingredients: (non cocoa flavours): Whey Protein Isolate, Soy Lecithin, Flavour, E955

Ingredients: (cocoa flavours): Whey Protein Isolate, Soy Lecithin, Cocoa, (flavour), E955