≥1 piece |
Freshly served!
Already cut into slices, the Round Loaf has a dark crust and tastes thoroughly delicious. Baked with a great deal of love, buckwheat and wholemeal rice flour, but without preservatives, the new Round Loaf is the perfect answer to your desire for more taste and variety in our gluten and lactose-free bread range. An indulgence packed fresh from the oven, which you absolutely must try. It’s also great without a topping, and even when eaten on its own, the new Round Loaf still has a great deal of taste.