≥1 piece |
Sell all of the breadcrumbs type in the world.
The Japanese breadcrumb method was invented and developed in Japan.It has been recognised in ASIA,EUROPE and AMERICA as a delicious and healthy ingredient.
We started breadcrumb manufacture in 1967, and built up the workforce from 5 to 650, following the dietary changes in Japan in the 70's.
We are very proud of our key role in enriching the dietary life of the Japanese people (and to a lesser extent, people overseas), through the production of breadcrumbs.As a company, we play an important role socially, and will continue in our efforts to make people's dietary life more enjoyable.
Product Type: |
Breadcrumb
|
Flour: |
Wheat
|
Taste: |
Spicy
|
Feature: |
Normal
|
Packaging: |
Bag
|
Certification: |
ISO
|
Shelf Life: |
6 months to 12 months
|
Weight (kg): |
6kgs to 10kgs
|
Place of Origin: |
Ho Chi Minh City Vietnam
|
Brand Name: |
VINA FOODS KYOEI
|
Model Number: |
1
|
Quality: |
Japanese style breadcrumbs
|