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Sodium phosphates are used as food additives.Sodium phosphates are added to many foods as an emulsifier to prevent oil separation.
Sodium phosphates can also be used as a leavening agent.
Adding sodium phosphates to food increases the shelf life of the food; maintaining the texture and appearance of the food.
Our purpose is "fine food ingredients for your foods". If you want to find high-quality phosphates for your proucts, please do not hesitate to contact me directly.