| ≥1 piece |
Our Instant whole milk powder, made by spray drying fresh pasteurised whole milk, is a soluble powder suitable for powdered
WHOLE MILK POWDER
GOST 449 5-87
| Name index | Milk Fat 20% | Milk fat 25% |
| Mass fraction of moisture,%, not more | 4 | 4 |
| Milk fat, max % | 20 | 25 |
| Mass fraction of protein,%, not less | ||
| Index of solubility, cm3 crude residue, not more | 0.3 | 0.1 |
| Acidity, grad.T, no more | 21 | 17 |
| Clean, a group of not less than | II | I |
| Microbiological parameters | ||
| Total plate count in 1 gr | 50000 | 50000 |
| Salmonella in 25 gr | Absent | Absent |
| Coliforms in 0,1 gr | Absent | Absent |
| Taste and odor | Characteristic of fresh pasteurized milk, without foreign taste and odor | Characteristic of fresh pasteurized milk, without foreign taste and odor |
| Consistency | Fine dry powder or a powder consisting of particles of powdered milk aglomerirovannyh | Fine dry powder or a powder consisting of particles of powdered milk aglomerirovannyh |
| Color | White, with a light cream shade | White, with a light cream shade |