| ≥1 piece |
Corn Syrup/Maltose Syrup/Glucose Syrup
Product characteristics :
At Dong Xiao Biotechnology, corn syrup is made from corn starch through double enzyme technique. Corn syrup is colorless and transparent thick liquid with moderate sweet taste and fragrance of malt. It has been used in candy, drinks and beer brewage. Corn syrup inside human body is able be metabolized without insulin, so it elevate the level of blood sugar in a considerable slow pace, which is unharmful to the diabetes and obese group.
Product characteristics :
· Character : Clear, colourless or brown viscous liquid, Odourless, Sweet
· Standard KOSHER / Food Quality