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Sichuan Pepper Prickly Ash Peppercorns Chinese Pepper,China Fitaky price supplier

Sichuan Pepper Prickly Ash Peppercorns Chinese Pepper
min.order / fob price
≥1 piece
OriginChina
Production Capacity1000 Metric Ton per Quarter
CategoryRaw Spices
Update Time2025-09-29
company profile
Henan Fitaky Food Co., Ltd.
China
Contact: Mr.Eislyn Niu
Tel: 0086-0371-18503887652
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Model No:S-07
Standard:ISO9001,HACCP,HALAL,BRC,FDA, Organic
Origin:China
Brand:Fitaky

Sichuan pepper, also spelled Szechuan pepper or Szechuan peppercorn, is a spice commonly used in Sichuan cuisine, a spicy and flavorful style of Chinese cooking originating from the Sichuan province of China.


Product features:
Hemp is rich and fragrant
Bright color, full grain
No impurities, no odor


Product Type
Single Herbs & Spices
Variety
All spice
Style
Dried
drying process
AD
Processing Type
Raw
Shape
Granule


1. Signature "Mala" Flavor:

  • Combined with chili peppers: Sichuan pepper is most famous for its contribution to the "mala" flavor profile, meaning "numbing and spicy." This unique sensation comes from the combination of Sichuan pepper's tingling effect, caused by the compound sanshool, and the heat of chili peppers.
  • Enhances other flavors: Sichuan pepper has a complex flavor profile described as citrusy, floral, and woody. It adds depth and complexity to dishes, elevating other flavors without overpowering them.

2. Diverse Applications:

  • Across various cooking methods: Sichuan pepper is used in a wide range of cooking methods, including stir-frying, stewing, braising, and even pickling.
  • Specific dishes: It's a staple ingredient in iconic Sichuan dishes like mapo tofu, kung pao chicken, dan dan noodles, and Chongqing hot pot.
  • Beyond Sichuan cuisine: While most commonly associated with Sichuan cooking, Sichuan pepper also finds its way into other Asian cuisines, including Vietnamese, Korean, and even Japanese cooking.

3. Additional Culinary Uses:

  • Spice blends: Sichuan pepper is often ground and included in spice blends like five-spice powder and mala spice mix.
  • Pickling: Whole Sichuan peppercorns are sometimes added to pickles for an extra layer of flavor and aroma.
  • Oils and pastes: Sichuan pepper can be used to infuse oils and pastes with its unique flavor and numbing sensation.


Company Introduction

Today, with the fast economic development, people have the higher requirements for the quality and nutrition of food. Fitaky food came into being in this environment. Fitaky Food Company is an enterprise focusing on the research, development, production and sales of dehydrated foods. It is committed to providing more healthy, delicious and nutritious food to global food industry user.

Fitaky Food covers multiple series of dried fruits and vegetables, fruit and vegetable powders, dehydrated seafood and seasonings.




FAQ

Q1.Are you a manufacture or trading company?

We are manufacture, and we welcome to visit our factory.

Q2.How to confirm the product quality before placing orders?

You can check our COA, besides, we can also provide sample for you to test.

Q3.How do you handle quality complaints?

First of all, our quality control will reduce the quality problem to almost zero.

If the quality problem is caused by us, we will compensate you for the loss.

Q4.How is your quality control?

From the very beginning to the very end,

National Commodity Inspection and Testing Bureau, Authority Third-party Testing institution, HACCP, ISO, FSSC, HALAL, KOSHER, BRC, Guarantee our quality.

Q5.What payment method do you support and logistics?

We support Alibaba Trade Assurance(Credit Card), T/T, Paypal, Western union, Credit card, Master card etc.

We will choose express or logistics according to your quantity.

Q6.What is the delivery time?

Stock product is 3-5days. New production need 10-15days for shipment.



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