| ≥1 piece |
| Range | Applications | Benefits |
|
Standard skim milk powder (Low Heat, Medium Heat, High Heat) Agglomerated skim milk powder (Low Heat, Medium Heat, High Heat) Ewe''s skim milk powder |
Fresh dairy products Chocolates Beverages Ice cream Yoghurts Biscuits |
Imparts milk flavour Whitens Easy to implement Brings texture
|
|
Milk permeate powder |
|
Protein standardisation Bulking agent |