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S oy protein concentrate is high-quality soybean meal to remove water-soluble or alcohol-non-protein parts, the system contains a 70% (dry basis) about the protein (N 6.25) of soy protein products, it has a high-gel , Emulsion or high-dispersion and greatly enhanced the comprehensive utilization rate, lower the production costs, widely used in process of foods and meat, baked goods, ice cream, candy and beverage production.
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PRODUCT INDEX |
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Appearance |
Milkiness or pale yellow powder |
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Taste and smell |
Neutral,No special smell |
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Protein(%) |
Min.65% |
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Moisture |
Max.8% |
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Ash |
Max.6.5% |
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Ph |
6.5-8 |
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Fat |
Max.1% |
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Fineness |
Min.95% |
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MSI |
5-10 |
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Total plate count |
Max.1000 cfu pre gram |
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Coliforms |
Max.30MPN per 100grams |
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Pathogenic bacterium |
Negative |
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In addition.The information given is based on laboratory and field experience. If you have any other special requirement, please tell us, we will make some adjustments for your particular purpose. |
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Packing |
20kgs,25kgs, Packed in Paper or PP bag,Customized sizes are also available. |
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Storage |
stored in dry and ventilated place,away from light. |
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Shelf Life |
12 months |