| ≥1 piece |
Maltodextrin:
1, GMP, ISO, HACCP cerified
2, With 15 years' experience
3, Free sample
4, 100% Natural
1, Our Maltodextrin specification:
1) Spec.: Maltodextrin DE10-15
Maltodextrin DE15-20
Maltodextrin DE20-25
Maltodextrin DE25-30
| Items | Standard | Results |
| Color in solution | Colorless | Conform |
| DE Value | 15-20 | 17.6 |
| Moisture | 6.0% max | 5.5% |
| Solubility | 98% min | 99.1% |
| Sulphate Ash | 0.6% max | 0.2% |
| Iodine Experiment | Not changing blue | Conform |
| PH (5% solution) | 4.0-6.0 | 5.0 |
| Bulk Density (compacted) | 500-650 g/l | 568g/l |
| Fatness % | 5% max | Conforms |
| Arsenic | 5ppm max | Conform |
| Lead | 5ppm max | Conform |
| Sulfur Dioxide | 100ppm max | Conform |
| Total Plate Count | 3000cfu/g max | Conform |
| E.coli (per100g) | 30 max | Conform |
| Pathogen | Negative | Negative |
2, Introduction:
Corn maltodextrine is made from refined corn starch enzymatically by advanced processing technology. Well fluidity,no particular smell; Well solubility with proper mucosity; Low hydroscopicity,less agglomeration,Good carrier for sweeteners,aromatizer,stuffing; Emulsification and consistency ; improving the shape and structure of food; Easy absorption suitable as food stuffing for the invalid as well as the olders and infants; Good stableness against recrystallization.
3, Features:
1) Low sweetness,low heat.
2) No objectional odor.
3) Easy to digest,good solubility.
4) Small fermentation,strong thickening effect.
4, Applications:
1) Confection: Improving the taste, tenacity and the structure of foods; Preventing recrystallization and extending shelf life.
2) Beverages: The beverages are scientifically prepared with maltodextrin, which add more flavor, soluble, consistent and delicious, and reduce sweet taste and cost. There are more advantages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream, fast tea and coffee etc.
3) Maltodextrin can be used in paper making industries as a bond Materials because it has good fluidity and strong cohesion-tension. The quality, structure and shape of the paper can be improved.
4) In chemical and pharmaceutical fields: Maltodextrin can be used in cosmetic that may have more effect to protect skin with more luster and elasticity. In toothpaste production, it can be used as a substitute for CMC. The dispersivity and stability of pesticides will be increased. It is a good excipient and stuffing material in pharmacon making.
5) In dewatered vegetable: It can help the maintenance of the original color and luster, addsome flavor.
6) More application fields: Maltodextrin is also widely used in other fields besides the foods industries.
5, Packaging & Storage:
| Packaging Detail: | 25kg/bag |
| Storage | Store in a well-closed container away from moisture. |
| Shelf Life | 2 years if sealed and store away from direct sun light. |
| CAS No.: |
9050-36-6
|
Other Names: |
Maltodextrin
|
MF: |
(C6H10O5)n
|
| EINECS No.: |
9050-36-6
|
FEMA No.: |
-
|
Place of Origin: |
Shandong China (Mainland)
|
| Type: |
Nutrition Enhancers,Sweeteners
|
Brand Name: |
ZK
|
Model Number: |
zk-f-m86
|
| Appearance: |
White or yellowish power
|