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Tempura flour,China OEM price supplier

Tempura flour
min.order / fob price
≥1 piece
OriginGuangdong China
Production Capacity30 Ton/Tons per Day
CategoryWheat Flour
Update Time2014-09-25
company profile
Ator Food Co., Ltd. (Shenzhen)
China
Contact: Ms.Ms. Celia Chan
Tel: 86-755-84416883
Number of Employees: 5 - 10 People
Business Type: Manufacturer, Trading Company, Distributor/Wholesaler
product details
Origin:Guangdong China
Brand:OEM

Tempura flour
1.Packaged from 50g to 10kg,can customized weight
2.Samples available
3.BRC,KOSHER,HACCP,QS

Quick detail:
1. Name: Tempura Powder
2. Appearance : powder, white
3. Brand Name  : Yumart/OEM
4. Main ingredient: Wheat flour, starch,  sodium bicarbonate
5. Shelf life: 12months
6. Certificate : ISO, Haccp, Kosher
7. Place or  origin: China
Description:
Tempura  ( was introduced to Japan in the mid-sixteenth century by early  Portuguese   and  Spanish  missionaries and traders.  It  is a Japanese dish of seafood or vegetables that have been battered and deep fried
>  Economical
>   Natural ly fermented
> Convenient
> Shelf life: 12months
>Nutrition Facts:

Per 100g serving size
Energy 322kcal
Protein 9.7g
Fat 1.3g
Carbohydrate 68g
Saturated fat  0.26g
Sodium  22mg
Type:
Wheat Germ
Made From:
Rice,Soy,Wheat
Certification:
BRC,HACCP,IFS,KOSHER,QS
Grade:
A
Weight (kg):
0.7 kg
Shelf Life:
12 months
Place of Origin:
Guangdong China (Mainland)
Brand Name:
OEM
Packaging:
Bag
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