| ≥1 piece |
Appearance: Light yellow or gray flakes
Odour: Natural flavor
Moisture: Not more than 14%
Protein(On Dried Basis): Not less than 80%
Ash: Not more than 8.0%
Fat: Not more than 8.0%
Arsenic(As): Not more than 0.5mg/kg
Lead(Pb): Not more than 1.0mg/kg
Mercury(Hg): Not more than 0.1mg/kg
Total Colonies: Not more than 10000CFU/g
Coliforms: Not more than 30CFU/g
E. coli: Not more than 10CFU/g
Yeasts & Moulds: Not more than 150CFU/g
Salmonella: ND/375g
Gluten: Not more than 20mg/kg
Soy Allergen: Not more than 20mg/kg