Thermostable Alpha Amylase,China price supplier

DESCRIPTION

Unikzyme HTA70 is a liquid α-amylase derived from a strain of Bacillus stearothermophilus. Typical application areas for Unikzyme HTA70 include starch sugar, alcohol, brewing, monosodium glutamate, organic acid, textile, dye & printing, papermaking and other fermentation industries.

 

 

 

Effect of pH

 

Unikzyme HTA70 is active over a wide rang between pH5.0-10.0, and the optimum pH is 6.0-6.5.

 

Effect of Temperature

The optimum temperature for Unikzyme HTA70 is 90°C, liquefy increase when in 95-97°C, it still maintain a considerable activity at 100°C. When in spray liquid, the instantaneous temperature up to 105-110°C, and on starch at about 95°C.

 

BENEFITS

1.High activity, small dosage .

2.Hydrolyze starch and hepatin.

3.Calcium salts exert a stabilizing effect on the enzyme in starch slurry.

 

DOSAGE

Brewing: 0.2L/ton (based on auxiliary material);

Alcohol: 0.2L/ton;

Starch, monosodium glutamate: 0.3 L/ton.

 

STORAGE

Store at 4-10°C, in unopened and sealed original containers.

 

SAFETY AND HANDLINE

All Enzymes should be handled with care to avoid inhalation as dusts, mists or aerosols. In case of contact with eyes or skin, promptly rinse with water for at least 15 minutes. For detailed handling information, please refer to the appropriate Material Safety Data Sheet available from Unikbio.

 

TECHNICAL SERVICE

Unikbio will work with customers to enhance processes and solve problems.