≥1 piece |
We all grades of whaet flour from Cameroon. Flour has been approved and rank one of the best in the world for bakery usage. We will want to get into big business deals with serious buyers. Then Wheat Flour available for:
the wheat flour for bread and cake :
Made from wheat of high quality
High gluten
It is suited to all kinds of bread
It selects import and domestic high-quality wheat with high gluten. And with the international advanced eqipment and technology, the flour is produced scientifically with high quality.
The flour has high gluten and high quality. The colour is white and it also has a fine lustre. The flour contents high protein, and it is more likely to make bread. When it puts into the oven, it expandes immediately. This gives the bread wonderfully dense texture and excellent taste. It is suitable for all kinds of bread.
The flour should be stored in ventilated, dry, cool and clean place.