Transglutaminase for ham sausage,China Doing-Higher price supplier
Transglutaminase for ham sausage
min.order / fob price
≥1 piece
OriginGuangxi, China
Production Capacity1 tons per day
CategoryEnzymes
Update Time2023-06-13
company profile
Nanning Doing-Higher Bio-Tech Co., Ltd.
China
Contact: Ms.Jane Ban
Tel: 86-771-4060266
Number of Employees: 100 ~ 500
Business Type: Manufacture
product details
Standard:Kosher
Origin:Guangxi, China
Brand:Doing-Higher
Improve the sausage elastic and crispy, make the taste more delicate, gelation ability can be reach 2000~2500G, anti-crack ability is 1~2 times more than before.
Improve the sausage lines and cutting performance, reduce the dogmeat loss during the production, add the product yield rate and reduce the raw material cost.
Ph value is very steady; in a wide Ph scope the TG is still very steady.
Heat stability is strong; in a wide temperature scope the TG is very steady.
Green and environment, safe and healthy, can replace phosphas etc. and make low-salt healthy food.