| ≥1 piece |
Chemical Name: tripotassium phosphate
Molecular Formula: K 3 PO 4 ( 0-7H 2 O )
Molecular Weight: 212.27
Properties: White odorless deliquescence crystal or powder, relative density 2.564, easily soluble in water, insoluble in ethanol, PH
Use: In food processing industry, it is used as emulsifier, enhances the potassium, as flavor regulator, buffer chelae agent, stabilizer emulsifier and minced meat.
Packing: It is packed with polyethylene bag as liner, and a woven bag as the outer layer, the net Weight of each bag is
Storage & Transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and hot, Furthermore, it should be stored separately from poisonous substances.
Specifications:
|
Item |
FICC 2000 |
|
Assay(residue on ignition) ≥ % |
97.0 |
|
Arsenic(GT), Mix 10% of the sample liquid ≤ |
3mg/kg |
|
Fluoride(GT-15), Sample |
10mg/kg |
|
Heavy Metal(GT-16), ≤% |
0.0015 |
|
Insol. in water(GT-33), ≤% |
0.2 |
|
Pb(GT-18,atomic absorption), ≤% |
2mg/kg |
|
Loss on Ignition( |
anhydrous ≤%5.0 |
|
K 3 PO 4 ·7H 2 O |
heptahedra 35%-40% |