| ≥1 piece |
Wheat Flour FROM Turkey
| Type: |
TYPE 550
|
Made From: |
Wheat
|
Certification: |
BRC,HACCP,ISO,HALAL
|
| Max. Moisture (%): |
14
|
PROTEIN: |
10,5%
|
ASH: |
0,55%
|
| WET GLUTEN: |
26 min
|