flour.html" target='_blank'>Wheat Flour
WHEAT FLOUR
Origin: Turkey
Packing: 50 Kg. pp bags
WHEAT FLOUR-1
Extraction: 72% max
Protein: 13% min
Moisture: 14,5% max
Ash Content: 0,6 % max
Wet Gluten: 28% min
Acidity: 0,04 % max
Falling Number: 275/ secmin.