Wheat Flour 1ST Grade,Moldavia price supplier

 Wheat Flour 1st Grade

225$ FOB

Quality: State GSTU 46.004-99
Wet Gluten: min 26-27 %
Gluten quality: 70-85 %
Falling number: 350-400 SEC.
Moisture: 14,0-14,5%
Ash:0,65- 0,69 %
Whiteness: 40-42 % Taste:
Taste Characteristic
Color: White
White Protein dry basis: min 12.5%
Protein dry basis: min 11%
Non GMO
Energy: 364