| ≥1 piece |
Sorghum-p1.html" target='_blank'> white sorghum Flour packed in 25kg Vacuum Sealed Bags
White Sorghum Flour
Physical Description – : Creamish white powder produced by industrial milling during which the seed coat is removed and the endosperm is comminuted to a suitable degree of fineness.
Ingredients List – Sorghum White
Country of Origin – India
Packaging - : 25kg net Vacuum sealed bags.
Shelf Life - 18 months
Physical Parameters
|
| Parameter | Limits | Test Method |
| x | Retained on 425 µm screen | Nil | Sieve Analysis |
| x | Retained on 212 µm screen | 0 – 5% | Sieve Analysis |
Chemical Parameters
|
| Parameter | Limits | Test Method |
| x | Moisture | 9-14% | IS 1155 :1968 (Reaffirmed 2005 ) |
| x | Dry Gluten ( Dry Basis ) | Nil | IS 1155 :1968 (Reaffirmed 2005 ) |
Microbiological Parameters
|
| Parameter | Limits | Test Method |
| x | Standard Plate Count | <100,000 per g max | IS 5402 – 2002, RA 2007 |
| x | E Coli | 10 per g max | IS 5887(P1) – 1976, RA 2009 |
| x | Yeasts and Moulds | 1000 per g max | IS 5403 – 1999, RA 2009 |
| x | Bacillus Cereus | 100 per g max | IS 5887(P6) – 1999, RA 2007 |
| x | Salmonella | Not det in 25g | IS 5887(P3) – 1999, RA 2009 |
Dietary Status
| Fr ee from added MSG | Y es | Lacto-ovo- | Y es |
| Fr ee from artificial colouring | Y es | Lacto- | Y es |
| Fr ee from artificial flavouring | Y es | V e gan | Y es |
| V e getarian | Y es | Suitable for coeliacs-gluten intolerant | Y es |
Other Status
| Kosher | Certified |
| Halal | Certified |
| Genetically Modified | Non GMO |
| Irradiation | Not treated |
| Ethylene Oxide | Not treated |
| Type: |
Other
|
Certification: |
HALAL,KOSHER
|
Max. Moisture (%): |
12
|
| Weight (kg): |
25 kg
|
Shelf Life: |
2 years
|
Place of Origin: |
Gujarat India
|
| Brand Name: |
Solitaire
|
Packaging: |
Bag
|