| ≥1 piece |
All natural.
Certified 100% Organic
Whole Grain
Gluten Free
Stone ground. Premium quality. Wheat free. Dairy free. All natural product. You can see our quality. 100% whole grain. 40 g or more per serving. Eat 48 g or more of whole grains daily.Whole Grain Gluten Free Oat flour is a great way to add the benefits of whole
grain oats to your baked goods. Oat Flour is an excellent source of Dietary Fiber and protein.When used in combination with other gluten free flours, oat flour adds a pleasant FLAVOR and boosts the nutritional value of baked goods
| Made From: |
Oat
|
Certification: |
ECOCERT,HALAL,ISO,QAI
|
Weight (kg): |
1 kg
|
| Packaging: |
Sachet
|