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Extra Virgin olive oil: Itis the favorite one among the natural olive oils
Early Harvested ExtraVirgin Olive Oil:
It is the bestolive oil type from which you can get the taste of real olive oilobtained from the green Olives which are harvested without waiting inOctober and November when the olive harvesting time starts andsqueezedonly before 24 hours.
Unstrained (unfiltered) ExtraVirgin Olive Oil:
Thereas on of the dark color and unclear appearance of this olive oil is thefactthat it is unstrained. Because of these characteristics of it, itis normal that sediments accumulate in the bottom of the bottle. It isthe olive oil which is offered to your taste without straining after immediately sequeezing the oil olives of Bozdogan region which are handpicked and selected carefully.
Stone Crushed ExtraVirgin Olive Oil:
Thestone crushing system which is an old method is believed to produce avery high quality oil. As there is no heat treatment between the coldpressand production,it is the most natural state of the oil.
Special Production(exclusive) Extra Virgin Olive Oil:
Thegreen olives are squeezed 4 hours after being harvested.The olive oilproduced with the cold press method in the special productionlines,with it is uniquetaste, is particularly suggested for the oliveoil dishes and salads.The oil is produced from the olives of Bozdoganregion which are carefully selected and processed with totally naturalmethods with high quality and by keeping its aromatic values.
Organic:
Itis produced by changing the olives grown under the supervision of theauthorized certification agency , ina naturalen vironment, with totallyorganic methods and without using any chemical fertilizer andagricultural pesticides into oil immediatelyin a heaten vironment thatwould not cause a change in its natural characteristics andunderhygienic conditions.
Bozdogan:
Aegeanregionis one of the most important olive oil production regions of theworld.The olive oil of the Southern Aegean is obtained from the Memeciktype olives.These are the aromatized oils with yellowish greencolor andstrong fruit smell.Product Type: |
Fruit Oil
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Type: |
Olive Oil,Organic Olive Oil
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Grade: |
Extra-Virgin Olive Oil
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Processing Type: |
Virgin
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Cultivation Type: |
Organic
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Packaging: |
Glass Bottle
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Place of Origin: |
Turkey
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Brand Name: |
Adanus-oliva
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Model Number: |
001
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