| ≥1 piece |
AK Margarine is suitable for cake dough croissant, puff pastries, cookies, decorating and filling cream, buns, pancakes ... Etc.
Iodine Value (WIJS) (gI 2 / 100g) : 38 - 43
Free Fatty Acid (% as palmitic) : 0.2 Max
Slip Melting Point ( o C) : 48 - 52
Color (5 1/4" Lovibond) : 7.0 - 7.5 R Max
Peroxide Value (meq / kg) : 1.0 Max (when packed)
Moisture (%) : 17.0 Max
Salt (%) : 2.0 Max
Flavor : Butter Original
| Product Type: |
Butter
|
Variety: |
Flavored
|
Form: |
Solid
|
| Texture: |
Semi-Hard
|
Fat Content (%): |
0.2
|
Certification: |
HALAL
|
| Place of Origin: |
Indonesia
|
Packaging: |
Box
|
Shelf Life: |
12 months from production date
|
| Weight (kg): |
15 kg / 10 kg carton || 10 kg pail
|
Brand Name: |
Bake Gold
|