| ≥1 piece |
Barbera del monferrato d.o.c.
rape-variety: 100% Barbera
Alcohol: 12,5%
Fermentation: in steel
Ageing: in steel
Cellar life: 3 years in optimum conditions
Tasting notes: ruby red, with flowerish and fruitish smell. Tender taste, with mature cheries’ fragrances.
Pairings: pasta, vegetable soups, meats
Serving temperature: 16°- 18°C
Storage: bottle upright
| Product Type: |
Wine
|
Type: |
Red Wine
|
Taste: |
Dry
|
| Use: |
Other
|
Place of Origin: |
Italy
|
Producing Region: |
Asti
|
| Packaging: |
Bottle
|
Packing: |
Bottle
|