Product > Food Ingredients > 

Bulk High Maltose Rice Syrup/Glucose Syrup,China Jiayuan Food price supplier

Bulk High Maltose Rice Syrup/Glucose Syrup
min.order / fob price
≥1 piece
Origin
Production Capacity200 Metric Ton/Metric Tons per Day
CategoryFood Ingredients
Update Time2025-08-23
company profile
Anhui Jiayuan Food Co., Ltd.
China
Contact: Mr.Mr. JI ZHANG
Tel: 86-0553-18755331600
Number of Employees: 101 - 200 People
Business Type: Manufacturer
product details
Origin:
Brand:Jiayuan Food

1:Unique flavor
2:Sweeter than sucrose,less expensive than sugar
3:Mixed well in many food

 
 

WHY CHOOSE US:

1:We can make the packages as you request, and send you photos before shipment

2:Raw materials from Chinese origin

3:We can arrange shipment promptly with professional documents.

4:We can provide mixed containers with different mixed items in one container.

5:We will control the quality, and offer free samples for test before

    shipment. After shipment, we will   keep the samples for 3 years .

 

  

Our products will be your best choice and very suitable for your target market.

High Maltose syrup is often used in the manufacture of jam and jelly to prevent sugar crystallization for its good resistance to crystallization. It can be used in the manufacture of bread, cakes and beer for its good fermentability, and also is widely used in the manufacture of confectionery, beverages, baking foods, frozen foods, condiments.

Sense Index

Color

Colorless , light yellow or light brown   viscous liquid , ordinary eyesight can not see the other impurities

Smell

smell of  maltose

Flavor

sweet taste, no peculiar smell

Physics Index

Item

Index

Dry solids ( % )

70 .0

Maltose( % )

50 .0

Sugar-decocting temp

142

PH value

4.0-6.0

Dextrose Equivalent

45.8

Infusible granule ( mg/kg )

6.0

Sulfate   ash ( % )

0. 3

Transparency ( % )

9 5 %


Hygiene Index

Items

Top grade

First grade

Second grade

Pb(Pb2+) ( mg/kg )

0.5

As(As3_) ( mg/kg )

0.5

Total plate count (CFU/g)

10

Coliforms (N) ( MPN/100g )

30 

Total bacteria(N) ( cfu/ml )

1500 

Pathogens (salmonella)

Negative

 

 
Packaging & Shipping

  

 
Company Information

  

CAS No.:
6363-53-7
Other Names:
Maltose monohydrate
MF:
C12H22011
EINECS No.:
200-716-5
FEMA No.:
Maltose syrup
Type:
Nutrition Enhancers,Sweeteners,Thickeners
Brand Name:
Jiayuan Food
Color:
Clear
Product Standard:
GB/T20883-2007
PH value:
4.0-6.0
DE Value:
40%-80%
Maltose:
>50%
Shelf life:
3 months in summer/ 6 months in winter
Storage conditions:
Ventilate and dry place
Ceitificate:
HACCP,FDA,ISO9001,ISO22000,
You Might Also Like
 
Post Sourcing RequestContact Supplier