Sterilized meat products are processed with high temperature and cassed with PVDC film. Under the temperature of 25º C, the shelf life of the products can be 120 days. As a kind of convenient food, the product can not only be eaten cold, but also can be fried, stir-fried and steamed while eating.
Comman Gread sausage
Main ingredients: high quality fresh pork
Features: convenient and delicious
Suitable for: children, senior citizens and travelers
Directings for use eating after peeled, eating cold or making soups
Shelf life: within 6 months below 25º C