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Cordyceps Militaris mushroom extract 4:1 certified organic kosher check 100% pure,China lVGUMINGZHU price supplier

Cordyceps Militaris mushroom extract 4:1 certified organic kosher check 100% pure

min.order / fob price

≥1 piece

OriginChina

Production Capacity5000 Kilogram per Month

CategoryFunctional Ingredients

Update Time2025-09-12

company profile

Zhejiang Biosan Biotech Co.,Ltd.

China

Contact: Ms.Andy Chen

Tel: 86-575-15068545235

Number of Employees: 50 ~ 100

Business Type: Manufacture

product details

Origin:China

Brand:lVGUMINGZHU

Organic Cordyceps militaris extract 4:1

Cordyceps militaris referred to as the “mushroom of energy”, is used in Traditional Chinese Medicine to nourish the lungs and kidneys. It contains the scientifically verified bioactive compounds with important roles in anti-fatigue, improving exercise performance and increasing energy.

Specification :

Product classification

Cultivated mushroom

Class

Organic

Product Name

Cordyceps militaris Mushroom extract

Latin: Cordyceps militaris

Ingredients

100% Mushroom extract

Extraction Ratio

4:1 (4kgs powder needed to produce 1kg of extract)

Appearance

Fine powder, yellow to brown

Taste

Sweet, characteristic flavor, no off-flavor

Material used

100% fruit bodies

Treatments of raw material

Drying only

Polysaccharides

≥ 15%

Beta-glucans

≥ 10%

Loss of drying

≤ 7%

Ash

≤ 15%

Particle size

100 mesh

Lead

≤ 1.0mg/kg

Arsenic

≤ 1.0mg/kg

Cadmium

≤ 1.0mg/kg

Mercury

≤ 0.1mg/kg

Pesticides residue

Meet the quality standards of GB2762, GB2763, EU organic and USDA organic

Total Plate Count (cfu*/g)

< 10,000

Yeast & Mold (cfu*/g)

< 1,000

E.coli (cfu*/g)

< 10

Salmonella

Absent / 25g

Staphylococcus

Absent / 25g

Welcome to contact us to get the COA and other information that you need.

Organic Certificates :

Product Flow Chart :

Product classification		Cultivated mushroom
Class		Organic
Product Name		Cordyceps militaris Mushroom extract Latin: Cordyceps militaris
Ingredients		100% Mushroom extract
Extraction Ratio		4:1 (4kgs powder needed to produce 1kg of extract)
Appearance		Fine powder, yellow to brown
Taste		Sweet, characteristic flavor, no off-flavor
Material used		100% fruit bodies
Treatments of raw material		Drying only
Polysaccharides		≥ 15%
Beta-glucans		≥ 10%
Loss of drying		≤ 7%
Ash		≤ 15%
Particle size		100 mesh
Lead		≤ 1.0mg/kg
Arsenic		≤ 1.0mg/kg
Cadmium		≤ 1.0mg/kg
Mercury		≤ 0.1mg/kg
Pesticides residue		Meet the quality standards of GB2762, GB2763, EU organic and USDA organic
Total Plate Count (cfu*/g)		< 10,000
Yeast & Mold (cfu*/g)		< 1,000
E.coli (cfu*/g)		< 10
Salmonella		Absent / 25g
Staphylococcus		Absent / 25g